<?xml version='1.0' encoding='UTF-8'?><rss xmlns:atom='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' version='2.0'><channel><atom:id>tag:blogger.com,1999:blog-2877218062552482612</atom:id><lastBuildDate>Tue, 22 Jul 2008 22:31:57 +0000</lastBuildDate><title>Chipotle Fan</title><description/><link>http://www.chipotlefan.com/blog/</link><managingEditor>noreply@blogger.com (M)</managingEditor><generator>Blogger</generator><openSearch:totalResults>14</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><item><guid isPermaLink='false'>tag:blogger.com,1999:blog-2877218062552482612.post-1753276824762865691</guid><pubDate>Tue, 22 Jul 2008 22:30:00 +0000</pubDate><atom:updated>2008-07-22T15:31:57.107-07:00</atom:updated><title>Matt Featured on Washington Post Biz Blog</title><description>Check out a &lt;a href="http://blog.washingtonpost.com/washbizblog/2008/07/matt_silverman_is_a_fifthyear.html#more"&gt;recent article&lt;/a&gt; by Thomas Heath on Matt and how he created ChipotleFan and how he started his new viral video venture.</description><link>http://www.chipotlefan.com/blog/2008/07/matt-featured-on-washington-post-biz.html</link><author>noreply@blogger.com (M)</author></item><item><guid isPermaLink='false'>tag:blogger.com,1999:blog-2877218062552482612.post-2517503929138932713</guid><pubDate>Sun, 13 Jul 2008 20:34:00 +0000</pubDate><atom:updated>2008-07-13T14:31:02.227-07:00</atom:updated><title>First Tomatoes, Now Jalapenos.  What next . . . Cilantro?</title><description>It has happened again . . . another recall prompting &lt;span class="blsp-spelling-error" id="SPELLING_ERROR_0"&gt;Chipotle&lt;/span&gt; to pull ingredients, or in this specific case, cook a product that is usually served raw. Yes, raw Jalapenos are not being used in &lt;span class="blsp-spelling-error" id="SPELLING_ERROR_1"&gt;Chipotle&lt;/span&gt; Restaurants, instead they are grilling them.&lt;br /&gt;&lt;br /&gt;Here is the official notice from &lt;span class="blsp-spelling-error" id="SPELLING_ERROR_2"&gt;Chipotle&lt;/span&gt;:&lt;br /&gt;&lt;a href="http://www.chipotle.com/assets/jalapeno_notice.pdf"&gt;&lt;br /&gt;http://www.chipotle.com/assets/jalapeno_notice.pdf&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;This is what you may see in the restaurants next time you order . . .&lt;br /&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://www.chipotlefan.com/blog/uploaded_images/HPIM7920-791063.JPG"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://www.chipotlefan.com/blog/uploaded_images/HPIM7920-790490.JPG" alt="" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;The CDC hasn't quite got a grasp on what is causing the salmonella illnesses that have so far affected hundreds of people across the country.  As you may well remember, the first culprit was tomatoes, both plum and slicing.  Now it is raw jalapeno peppers.  I read that the CDC is also considering that raw cilantro may also be a culprit.&lt;br /&gt;&lt;br /&gt;&lt;span class="blsp-spelling-error" id="SPELLING_ERROR_3"&gt;Hmmm&lt;/span&gt; . . . tomato, jalapenos and cilantro . . . chop them up and what do you get?  SALSA!!!&lt;br /&gt;&lt;br /&gt;Is salsa to blame?  If it is, why don't they just come right out and say it??  I don't know about you, but I love, and hence, eat a lot of salsa.  So far I haven't gotten sick . . . so far so good.&lt;br /&gt;&lt;br /&gt;Let's hope it stays that way.  In the meanwhile, isn't it nice to see that &lt;span class="blsp-spelling-error" id="SPELLING_ERROR_4"&gt;Chipotle&lt;/span&gt; cares so much about our personal health?&lt;br /&gt;&lt;br /&gt;Thanks Mom, I mean &lt;span class="blsp-spelling-error" id="SPELLING_ERROR_5"&gt;Chipotle&lt;/span&gt;!!&lt;br /&gt;&lt;br /&gt;&lt;a href="http://www.urbanspoon.com/r/23/334198/Pittsburgh/Robinson-restaurants/Chipotle.html"&gt;&lt;img alt="Chipotle on Urbanspoon" src="http://www.urbanspoon.com/b/logo/334198/minilogo.gif" style="border:none;width:104px;height:15px" /&gt;&lt;/a&gt;</description><link>http://www.chipotlefan.com/blog/2008/07/first-tomatoes-now-jalapenos-what-next.html</link><author>noreply@blogger.com (Troy)</author></item><item><guid isPermaLink='false'>tag:blogger.com,1999:blog-2877218062552482612.post-736805133171161318</guid><pubDate>Fri, 20 Jun 2008 12:01:00 +0000</pubDate><atom:updated>2008-06-20T11:30:21.197-07:00</atom:updated><title></title><description>&lt;div&gt;&lt;span style=";font-family:Arial;font-size:85%;"  &gt;&lt;h1 style="color: rgb(51, 204, 0);"&gt;Chipotle to use more local ingredients?&lt;/h1&gt;According to this article at BusinessWeek . . .&lt;br /&gt;&lt;br /&gt;&lt;a href="http://www.businessweek.com/ap/financialnews/D91CM3R81.htm"&gt;http://www.businessweek.com/ap/financialnews/D91CM3R81.htm&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;. . . it appears that Chipotle is trying to appeal more to Locavores by sourcing some locally grown ingredients to supplement their menu.  Locavores are people who seek out locally grown food, usually trying to eat food from within a 100 mile radius of their home.&lt;br /&gt;&lt;br /&gt;Thanks to Sam Fromartz at &lt;a href="http://www.chewswise.com/chews/2008/06/chipotle-goes-loco-for-local.html"&gt;ChewsWise&lt;/a&gt; for the heads up on this issue.&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;  &lt;div&gt; &lt;/div&gt;</description><link>http://www.chipotlefan.com/blog/2008/06/chipotle-to-use-more-local-ingredients.html</link><author>noreply@blogger.com (Troy)</author></item><item><guid isPermaLink='false'>tag:blogger.com,1999:blog-2877218062552482612.post-3066109744046439879</guid><pubDate>Fri, 13 Jun 2008 11:19:00 +0000</pubDate><atom:updated>2008-06-13T05:27:29.074-07:00</atom:updated><title>TOMATO SALSA IS BACK</title><description>&lt;div&gt;&lt;span style=";font-family:Arial;font-size:85%;"  &gt; &lt;/span&gt;&lt;div&gt;&lt;span style=";font-family:Arial;font-size:100%;"  &gt;&lt;span style="font-family:Arial;"&gt;I'm sure that most of you heard about the  nationwide tomato recalls due to salmonella concerns.&lt;br /&gt;&lt;br /&gt;If you haven't  (where have you been), here is a story about it . . .&lt;br /&gt;&lt;br /&gt;&lt;a href="http://kdka.com/national/tomato.salmonella.outbreak.2.747062.html"&gt;http://kdka.com/national/tomato.salmonella.outbreak.2.747062.html&lt;/a&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt; &lt;div&gt;&lt;span style=";font-family:Arial;font-size:85%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt; &lt;div&gt;&lt;span style=";font-family:Arial;font-size:85%;"  &gt;&lt;span style="font-family:Arial;"&gt;&lt;span style="font-size:130%;"&gt;&lt;span style="font-weight: bold;"&gt;Here is what  &lt;/span&gt;&lt;span style="font-weight: bold;font-size:180%;" &gt;Chipotle&lt;/span&gt;&lt;span style="font-weight: bold;"&gt; had to say about it . . .&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt; &lt;div&gt;&lt;span style=";font-family:Arial;font-size:85%;"  &gt;&lt;span style=";font-family:Arial;font-size:85%;"  &gt; &lt;/span&gt;&lt;/span&gt;&lt;/div&gt;  &lt;div&gt;&lt;span style=";font-family:Arial;font-size:100%;"  &gt;&lt;span style="font-family:Arial;"&gt;&lt;a href="http://www.chipotle.com/assets/tomato_notice.pdf"&gt;http://www.chipotle.com/assets/tomato_notice.pdf&lt;/a&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;/div&gt;&lt;span style="color: rgb(255, 0, 0);font-family:Arial;font-size:180%;"  &gt;&lt;b&gt;&lt;span style="font-family:GillSans-Bold;"&gt; &lt;p align="left"&gt;TOMATO SALSA IS BACK&lt;/p&gt;&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;br /&gt;&lt;div&gt; &lt;/div&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="font-family:GillSans-Bold;"&gt;"We will begin serving our fresh mild tomato&lt;/span&gt;&lt;/span&gt;&lt;span style=";font-family:Arial;font-size:100%;"  &gt; &lt;p align="left"&gt;&lt;span style="font-family:GillSans-Bold;"&gt;salsa again in some of our restaurants starting&lt;/span&gt;&lt;/p&gt; &lt;p align="left"&gt;&lt;span style="font-family:GillSans-Bold;"&gt;today and expect to be serving it in all of our&lt;/span&gt;&lt;/p&gt; &lt;p align="left"&gt;&lt;span style="font-family:GillSans-Bold;"&gt;restaurants shortly.&lt;/span&gt;&lt;/p&gt; &lt;p align="left"&gt;&lt;span style="font-family:GillSans-Bold;"&gt;The tomatoes are grown in the United States&lt;/span&gt;&lt;/p&gt; &lt;p align="left"&gt;&lt;span style="font-family:GillSans-Bold;"&gt;and come from safe sources approved by the&lt;/span&gt;&lt;/p&gt; &lt;p align="left"&gt;&lt;span style="font-family:GillSans-Bold;"&gt;Food and Drug Administration.&lt;/span&gt;&lt;/p&gt; &lt;p align="left"&gt;&lt;span style="font-family:GillSans-Bold;"&gt;While Chipotle did not have any issues with&lt;/span&gt;&lt;/p&gt; &lt;p align="left"&gt;&lt;span style="font-family:GillSans-Bold;"&gt;our tomatoes, we did voluntarily remove our&lt;/span&gt;&lt;/p&gt; &lt;p align="left"&gt;&lt;span style="font-family:GillSans-Bold;"&gt;tomatoes last week for your protection when&lt;/span&gt;&lt;/p&gt; &lt;p align="left"&gt;&lt;span style="font-family:GillSans-Bold;"&gt;there was an indication of a problem with the&lt;/span&gt;&lt;/p&gt; &lt;p align="left"&gt;&lt;span style="font-family:GillSans-Bold;"&gt;tomato supply.&lt;/span&gt;&lt;/p&gt; &lt;p align="left"&gt;&lt;span style="font-family:GillSans-Bold;"&gt;Thank you for your patience, and we hope to&lt;/span&gt;&lt;/p&gt; &lt;p align="left"&gt;&lt;span style="font-family:GillSans-Bold;"&gt;see you soon in our restaurants."&lt;/span&gt;&lt;/p&gt;&lt;/span&gt;</description><link>http://www.chipotlefan.com/blog/2008/06/tomato-salsa-is-back.html</link><author>noreply@blogger.com (Troy)</author></item><item><guid isPermaLink='false'>tag:blogger.com,1999:blog-2877218062552482612.post-2849221659972665154</guid><pubDate>Sun, 01 Jun 2008 18:10:00 +0000</pubDate><atom:updated>2008-06-01T11:13:07.084-07:00</atom:updated><title>ChipotleFan.com on the News!</title><description>&lt;center&gt;&lt;object width="425" height="355"&gt;&lt;param name="movie" value="http://www.youtube.com/v/SFFXc6Psle0&amp;amp;hl=en"&gt;&lt;param name="wmode" value="transparent"&gt;&lt;embed src="http://www.youtube.com/v/SFFXc6Psle0&amp;amp;hl=en" type="application/x-shockwave-flash" wmode="transparent" width="425" height="355"&gt;&lt;/embed&gt;&lt;/object&gt;&lt;/center&gt;&lt;br /&gt;&lt;br /&gt;Skip to about halfway through to the part about Chipotle.  See the original article as well:&lt;br /&gt;&lt;br /&gt;&lt;a href="http://www.ksn.com/news/health/18743384.html" target="_blank"&gt;http://www.ksn.com/&lt;span class="nfakPe"&gt;news&lt;/span&gt;/health&lt;wbr&gt;/18743384.html&lt;/a&gt;</description><link>http://www.chipotlefan.com/blog/2008/06/chipotlefancom-on-news.html</link><author>noreply@blogger.com (M)</author></item><item><guid isPermaLink='false'>tag:blogger.com,1999:blog-2877218062552482612.post-620834920736478959</guid><pubDate>Thu, 10 Apr 2008 20:50:00 +0000</pubDate><atom:updated>2008-04-10T13:50:48.981-07:00</atom:updated><category domain='http://www.blogger.com/atom/ns#'>chipotle</category><title>National Chipotle Day 2008</title><description>We just created a page to dedicate to National Chipotle Day.  This year it will be June 1st, 2008.  &lt;a href="http://www.chipotlefan.com/index.php?id=national_chipotle_day"&gt;Read more here&lt;/a&gt;.</description><link>http://www.chipotlefan.com/blog/2008/04/national-chipotle-day-2008.html</link><author>noreply@blogger.com (M)</author></item><item><guid isPermaLink='false'>tag:blogger.com,1999:blog-2877218062552482612.post-2037624767438007624</guid><pubDate>Mon, 07 Apr 2008 20:45:00 +0000</pubDate><atom:updated>2008-04-07T13:46:41.310-07:00</atom:updated><category domain='http://www.blogger.com/atom/ns#'>chipotle</category><title>No Free Burrito On Tax Day 2008</title><description>We just received the official word that there will be no free burrito promotion for Tax day (April 15th) 2008.  Chipotle says that they may plan an alternate promotion for another day, however.  Sorry to be the bearer of bad news.&lt;br /&gt;&lt;br /&gt;Thanks to Jessica H. for the info.</description><link>http://www.chipotlefan.com/blog/2008/04/no-free-burrito-on-tax-day-2008.html</link><author>noreply@blogger.com (M)</author></item><item><guid isPermaLink='false'>tag:blogger.com,1999:blog-2877218062552482612.post-7078918272116556463</guid><pubDate>Mon, 31 Mar 2008 17:57:00 +0000</pubDate><atom:updated>2008-03-31T11:10:32.930-07:00</atom:updated><title>Free Avocados at Chipotle on Tuesday!!</title><description>&lt;span style="font-size:130%;"&gt;&lt;span style="color: rgb(0, 102, 0); font-weight: bold;"&gt;Free Avocados at Chipotle on Tuesday!!&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;For those of you in the United States, it was just announced that Mexican Avocados will be given away in all Chipotle, Mexican Grills across the country tomorrow, to commemorate the Mexican, National Avocado Awareness Day.*&lt;br /&gt;&lt;div style="text-align: center;"&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://www.chipotlefan.com/blog/uploaded_images/cta3438-Chipotle-Train-746619.jpg"&gt;&lt;img style="cursor: pointer;" src="http://www.chipotlefan.com/blog/uploaded_images/cta3438-Chipotle-Train-746609.jpg" alt="" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;/div&gt;In addition, if you live or eat in the Chicago area, the Chipotle Train (see photo) will be free to all customers going to Chipotle for free avocados . . . all you need to do is show your Chipotle receipt,** and the fare will be waived.&lt;br /&gt;&lt;br /&gt;---------------------------------------------------------------------------------------------&lt;br /&gt;                                                             &lt;span style="font-weight: bold; font-style: italic;"&gt; &lt;/span&gt;&lt;span style="color: rgb(0, 204, 204); font-weight: bold; font-style: italic;"&gt;NEXT STOP BURRITOPIA !!!!&lt;/span&gt;&lt;br /&gt;---------------------------------------------------------------------------------------------&lt;br /&gt;Fine print down below . . .&lt;br /&gt;&lt;br /&gt;. . .&lt;br /&gt;&lt;br /&gt;. . . (keep going) . . .&lt;br /&gt;&lt;br /&gt;. . .&lt;br /&gt;&lt;br /&gt;*Otherwise known as APRIL FOOLS!!!!!!!!!!!!!!!!!!!&lt;br /&gt;&lt;br /&gt;** Double April Fools . . . Fool!!!</description><link>http://www.chipotlefan.com/blog/2008/03/free-avocados-at-chipotle-on-tuesday.html</link><author>noreply@blogger.com (Troy)</author></item><item><guid isPermaLink='false'>tag:blogger.com,1999:blog-2877218062552482612.post-6310312988172083102</guid><pubDate>Fri, 22 Feb 2008 19:29:00 +0000</pubDate><atom:updated>2008-02-22T11:30:35.433-08:00</atom:updated><title>Why do you love Chipotle?</title><description>&lt;p&gt;Matt Ragas, a researcher at the University of Florida, is currently conducting a study about Chipotle Mexican Grill – as it relates to the Chipotle brand, its customers (that's you!) and the media.&lt;span&gt;  &lt;/span&gt;As part of the study, he is conducting an online survey and would appreciate your help.&lt;/p&gt;    &lt;p&gt;The survey is just 14 questions and should only take a few minutes of your time.&lt;span&gt;  &lt;/span&gt;This is your opportunity to share what you love (and don't love) about eating at Chipotle.&lt;span&gt;  &lt;/span&gt;How long have you been a Chipotle customer?&lt;span&gt;  &lt;/span&gt;How did you first hear about Chipotle?&lt;span&gt;  &lt;/span&gt;What are the top reasons you support Chipotle?&lt;span&gt;  &lt;/span&gt;What problems do you see facing Chipotle? You get the idea. &lt;/p&gt;    &lt;p&gt;Here's the survey link: &lt;/p&gt;&lt;span style="font-size:78%;"&gt;&lt;span style="font-size: 12pt; line-height: 200%; font-family: arial,helvetica,sans-serif;"&gt;&lt;/span&gt;&lt;/span&gt;  &lt;p&gt;&lt;a href="http://www.surveymonkey.com/s.aspx?sm=wPVmHrsNhAhwqiey8y_2bHcA_3d_3d" target="_blank"&gt;http://www.surveymonkey.com/s&lt;wbr&gt;.aspx?sm=wPVmHrsNhAhwqiey8y&lt;wbr&gt;_2bHcA_3d_3d&lt;/a&gt;&lt;/p&gt;   &lt;p&gt;Things to keep in mind: Matt is not affiliated with Chipotle Mexican Grill, Inc.; this study is only for academic purposes and your responses will remain confidential.&lt;span&gt;  &lt;/span&gt;You can only take the survey once.&lt;span&gt;  &lt;/span&gt;Finally, Matt intends to share the final results with us in the future.&lt;span&gt;  &lt;/span&gt;&lt;/p&gt;    &lt;p&gt;Thanks for your help!&lt;/p&gt;</description><link>http://www.chipotlefan.com/blog/2008/02/why-do-you-love-chipotle.html</link><author>noreply@blogger.com (M)</author></item><item><guid isPermaLink='false'>tag:blogger.com,1999:blog-2877218062552482612.post-2154241804587661698</guid><pubDate>Fri, 01 Feb 2008 22:03:00 +0000</pubDate><atom:updated>2008-02-01T14:09:21.601-08:00</atom:updated><title>Chipotle Valentines Day Promotion</title><description>&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://www.chipotlefan.com/images/heart.gif" alt="" border="0" /&gt;&lt;br /&gt;Between February 1st and February 12th, buy a Chipotle gift card of $10 or more from any Chipotle location and &lt;span style="font-weight: bold;"&gt;save the receipt&lt;/span&gt;.  Bring back the receipt on February 13th or 14th and get a FREE burrito!  You can see Chipotle's official announcement &lt;a href="http://www.chipotle.com/email/08-all-001.htm" rel="nofollow"&gt;here&lt;/a&gt;.  Last year you only had to buy a $5 gift certificate, but hey, no complaints here.  A free burrito, is a free burrito.</description><link>http://www.chipotlefan.com/blog/2008/02/chipotle-valentines-day-promotion.html</link><author>noreply@blogger.com (M)</author></item><item><guid isPermaLink='false'>tag:blogger.com,1999:blog-2877218062552482612.post-3457315332645170190</guid><pubDate>Mon, 21 Jan 2008 16:10:00 +0000</pubDate><atom:updated>2008-01-21T08:16:31.381-08:00</atom:updated><category domain='http://www.blogger.com/atom/ns#'>naturally raised</category><category domain='http://www.blogger.com/atom/ns#'>organic</category><category domain='http://www.blogger.com/atom/ns#'>chipotle</category><title>Chipotle Commits to Serving 50 Million Pounds Naturally Raised Meat</title><description>In 2008, Chipotle has &lt;a href="http://www.reuters.com/article/pressRelease/idUS113290+07-Jan-2008+BW20080107"&gt;committed to serving&lt;/a&gt; over 50,000,000 pounds of naturally raised meat in its stores across the country, which will be a 40% increase from 2007.  Chipotle continues to set the bar for ethics in the food industry, and while some prominent businesses are &lt;a href="http://seattletimes.nwsource.com/html/businesstechnology/2004129530_bizbriefs17.html"&gt;divesting from organic and natural food&lt;/a&gt;, Chipotle is only increasing the natural offerings at their restaurants.</description><link>http://www.chipotlefan.com/blog/2008/01/chipotle-commits-to-serving-50-million.html</link><author>noreply@blogger.com (M)</author></item><item><guid isPermaLink='false'>tag:blogger.com,1999:blog-2877218062552482612.post-6951579195049171578</guid><pubDate>Sun, 20 Jan 2008 15:21:00 +0000</pubDate><atom:updated>2008-01-21T00:32:13.714-08:00</atom:updated><category domain='http://www.blogger.com/atom/ns#'>brown rice</category><category domain='http://www.blogger.com/atom/ns#'>chipotle</category><title>Brown Rice at Chipotle?</title><description>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://www.chipotlefan.com/blog/uploaded_images/milled_versus_paddy_rice-711270.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://www.chipotlefan.com/blog/uploaded_images/milled_versus_paddy_rice-711268.jpg" alt="" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;If you've read the &lt;a href="http://www.chipotlefan.com/index.php?id=forums"&gt;forum&lt;/a&gt; at ChipotleFan&lt;/span&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;, you'd see a lot of people have been asking for Brown Rice as a healthier option for quite some time.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;Well, Chipotle must have read those requests because in November, in an effort to make their burritos healthier, Chipotle did some testing in 20 of their Denver area locations, by replacing the standard white rice with brown rice.  Apparently, the tests didn't go so well.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;According to &lt;a href="http://blogs.westword.com/latestword/2008/01/of_rice_and_men_chipotle_bags.php"&gt;this article&lt;/a&gt;&lt;/span&gt;&lt;span style="color: rgb(0, 0, 0);font-family:Arial;font-size:85%;"  &gt;, &lt;/span&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;Chipotle found that in addition to a longer cooking time, a lot of folks wondered why Chipotle would change their tried-and-true recipe.  I guess the tests results weren't conclusive enough.  It seems that Chipotle plans to do this same test in other markets, so look out, and maybe you will get a chance to be part of the next test.  Let us know if you find any brown rice out there, and as always, feel free to post your comments below.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;Thanks to &lt;a href="http://chipotlog.com/"&gt;ChipotlLog&lt;/a&gt;&lt;/span&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;a href="http://chipotlog.com/"&gt;  &lt;/a&gt;for the heads up on this article.&lt;/span&gt;&lt;br /&gt;&lt;span style="color: rgb(0, 0, 0);font-family:Arial;font-size:85%;"  &gt;&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;</description><link>http://www.chipotlefan.com/blog/2008/01/brown-rice-at-chipotle.html</link><author>noreply@blogger.com (Troy)</author></item><item><guid isPermaLink='false'>tag:blogger.com,1999:blog-2877218062552482612.post-6662413751935145253</guid><pubDate>Fri, 04 Jan 2008 12:19:00 +0000</pubDate><atom:updated>2008-01-04T04:33:49.222-08:00</atom:updated><title>Men's Health rates Healthy Chipotle Choices</title><description>Happy New Year,&lt;br /&gt;As people tend to make resolutions in the new year, and eating healthier/losing weight is usually high on that resolution list across America, I thought I would start off with my first post of the year by talking about health.  I ran across this article today . . .&lt;br /&gt;&lt;br /&gt;&lt;a href="http://www.menshealth.com/eatthis/chipotle.html"&gt;http://www.menshealth.com/eatthis/chipotle.html&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;. . . . and it claims to show healthier dining choices when eating at Chipotle.&lt;br /&gt;&lt;br /&gt;As you can see, when you remove the cheese, rice and the tortilla, you get healthier food.&lt;br /&gt;&lt;br /&gt;I don't agree with everything this magazine says though.&lt;br /&gt;&lt;br /&gt;When you start removing ingredients, what you don't get are the extra fat and calories.  What you also don't get are the good tasting ingredients that you love so much.  For me that includes guacamole, which isn't even mentioned in the article, but based on taste alone, it is a very important part of my burrito.  And if you are talking fat, don't forget that guacamole is made from avacados, a good source of the healthy fats that your body craves and needs for good brain function.&lt;br /&gt;&lt;br /&gt;This magazine is also of the opinion that Taco Bell is healthier than Chipotle just based on calories and fat.   There is more to food than just calories and fat.&lt;br /&gt;&lt;br /&gt;It doesn't even talk about how Chipotle has healthier ingredients (naturally raised meats, mostly organic beans, non-gmo sour creme) than Taco Bell when it compares the two here . . .&lt;br /&gt;&lt;br /&gt;&lt;a href="http://www.menshealth.com/eatthis/15swaps.html"&gt;http://www.menshealth.com/eatthis/15swaps.html&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;. . . The choice is basically up to you, so read it and decide for yourself.&lt;br /&gt;&lt;br /&gt;What do you think?  Please post a comment. &lt;br /&gt;&lt;br /&gt;THANKS, and good luck with those resolutions for 2008!</description><link>http://www.chipotlefan.com/blog/2008/01/mens-health-rates-healthy-chipotle.html</link><author>noreply@blogger.com (Troy)</author></item><item><guid isPermaLink='false'>tag:blogger.com,1999:blog-2877218062552482612.post-6734750349573134097</guid><pubDate>Fri, 28 Dec 2007 12:12:00 +0000</pubDate><atom:updated>2008-01-02T03:44:27.741-08:00</atom:updated><title>Chipotle New Year</title><description>&lt;div&gt;&lt;span style="color:#990000;"&gt;Wishing everybody a Happy Chipotle New Year!&lt;/span&gt; &lt;/div&gt;&lt;br /&gt;&lt;div&gt;&lt;a href="http://www.chipotlefan.com/blog/uploaded_images/1364200670_14c5dda050-743132.jpg"&gt;&lt;img style="CURSOR: hand" alt="" src="http://www.chipotlefan.com/blog/uploaded_images/1364200670_14c5dda050-743126.jpg" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;This is the start of a new blog that will discuss the finer points of one of our favorite restaurants, Chipotle Mexican Grill. In the New Year, we hope to feature stories, discussions, photos and other interesting ideas here for you all to enjoy, and we hope that you will participate by giving us feedback and hopefully posting comments. &lt;/div&gt;&lt;br /&gt;&lt;div&gt;Keep checking back to see what kinds of Chipotle ideas we can come up with.&lt;/div&gt;&lt;br /&gt;&lt;div&gt;THANKS, and Have A Happy 2008!!&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Troy &amp;amp; Matt, the Chipotle Fan Blog Team &lt;/div&gt;&lt;div&gt; &lt;/div&gt;</description><link>http://www.chipotlefan.com/blog/2007/12/chipotle-new-year.html</link><author>noreply@blogger.com (Troy)</author></item></channel></rss>